As we come to the end of our year what better way to finish with an Award Winning Independent Butcher.
With the the WI Campaign supporting the High Street Jim Sutcliffe from Meridian Meats showed us that the High Street is fighting back.
With the the WI Campaign supporting the High Street Jim Sutcliffe from Meridian Meats showed us that the High Street is fighting back.
Assisted by his wife he demonstrated the process of making the famous Lincolnshire Sausage. Using a family recipe 100 years old he explained how and why the traditional Lincolnshire sausage can never be the same as the mass produced sausage of the same name and just deserves status.
However, small independent traders cannot compete with the money of big business but they can excel with their the quality, skill and expertise.
However, small independent traders cannot compete with the money of big business but they can excel with their the quality, skill and expertise.
Meridian Meats is a family run butchers who farm Longhorn cattle and rare breed sheep. They are Lincolnshire's only Traditional Breeds Accredited Family Butchers (specialising in high quality meats from rare and traditional native breeds) and they are also members of the Guild of Quality Butchers. All their sausages are now Gluten Free.
At the end of the evening we were able to purchase those freshly made sausage. I cannot wait for the delicious smell of freshly cooked sausages as I cook them for my tea tonight.
Competition winners - Favourite Meat Recipes
1 - Beef in Guinness
2 - Sloppy Joe Bake
3 - Baked Macaroni
At the end of the evening we were able to purchase those freshly made sausage. I cannot wait for the delicious smell of freshly cooked sausages as I cook them for my tea tonight.
Competition winners - Favourite Meat Recipes
1 - Beef in Guinness
2 - Sloppy Joe Bake
3 - Baked Macaroni
